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Pluck10

10 let it sit for 5-10 minutes for the paraffin to harden.

Pluck11

Peel the paraffin like an orange.

Pluck12

All the down and remaining feathers will peel right off. Drop the peeled paraffin right back into the melted paraffin.

Pluck13

All of the down and feathers have been removed.

Pluck14

Cut off the head and tail. Remove the entrails.

Pluck15

This bird is oven ready.

KS Total Goose Harvest

KDWP and Kansas Legislature websites offer up-to-date reports The Kansas Department of Wildlife and Parks website is the place to go for the latest news on KDWP-related bills in the 2006 Kansas Legislature. Department staff regularly update information on bills under consideration in the legislature, to provide current reports on legislatio ... Read More